Agriculture

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Whether you want to work the land, raise livestock or help others do it better, NDSCS is a great place to start.

Academic Options

The NDSCS Agriculture department began in 1976 to provide students training in mechanics and farm management. Keeping up with technology and current workforce demands, programs have evolved to include Ag Business, Animal Science, Farm Management, Precision Agronomy, Precision Ag Technician, Ranch Management and a 9-month Meat Processing certificate. These programs are designed to help students gain employment in a the Agriculture industry or to help prepare students to operate a farm or ranch in the future.

Class sizes are kept smaller to allow students to benefit from lab activities, personalized instruction, and classroom interaction. Multiple programs allow for students to choose from a wide array of elective options to reach their career goals. Students who choose to continue their education find their coursework transferable to other institutions.

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Ag Business
Ag Business

The Ag Business option focuses on core business concepts such as accounting, sales, management and marketing, while providing a diverse agriculture background.

  • Type: A.A.S. degree (Agriculture degree sub-plan)
  • Locations: Wahpeton
  • Cluster: Agriculture, Food and Natural Resources
  • Green Technology Available


» View Program Information & Admission Requirements 

Animal Science
Animal Science

In the Animal Science option in the Agriculture Department you can choose between careers in diversified crop and livestock production, sales of livestock feed and supplies, and employment in a livestock operation.

  • Type: A.A.S. degree (Agriculture degree sub-plan)
  • Locations: Wahpeton
  • Cluster: Agriculture, Food and Natural Resources
  • Green Technology Available


» View Program Information & Admission Requirements

Farm Management
Farm Management

The Farm Management option focuses on farm management, record keeping and other agricultural topics such as precision agriculture, ag marketing, crop production, computerized records and soil fertility.

  • Type: A.A.S. degree (Agriculture degree sub-plan)
  • Locations: Wahpeton
  • Cluster: Agriculture, Food and Natural Resources
  • Green Technology Available


» View Program Information & Admission Requirements

Meat Processing
Meat Processing

The Meat Processing option is a collaboration offering between NDSCS and NDSU. Students who enroll in the Meat Processing certificate program at NDSCS will have the opportunity to gain skills in a high-demand career field.

  • Type: Certificate (Agriculture degree sub-plan)
  • Locations: Wahpeton, Fargo
  • Cluster: Agriculture, Food and Natural Resources
  • Green Technology Available


» View Program Information & Admission Requirements

Precision Agriculture Technician
Precision Agriculture

Students who enroll in the Precision Agriculture Technician program will seek employment in the agriculture equipment industry. Students will find many challenging courses, including agronomic fundamentals, sales, data analysis, data management, electrical fundamentals, hydraulic systems, and more. 

  • Type: A.A.S. degree
  • Locations: Wahpeton
  • Cluster: Agriculture, Food and Natural Resources
  • Green Technology Available
     

» View Program Information & Admission Requirements

Precision Agronomy
Agronomy

Students who enroll in Precision Agronomy will seek employment in the agriculture retail industry. Course work is designed to provide instruction in crop production, soils, field crop scouting, precision ag, agriculture sales, and business management. Cutting edge agricultural technology is infused into this curriculum.  

  • Type: A.A.S. degree
  • Locations: Wahpeton
  • Cluster: Agriculture, Food and Natural Resources
  • Green Technology Available
     

» View Program Information & Admission Requirements

Ranch Management
Ranch Management

The Ranch Management option is designed to provide the student returning to the ranch or diversified livestock operation with the management and production skills necessary to be successful.

  • Type: A.A.S. degree (Agriculture degree sub-plan)
  • Locations: Wahpeton
  • Cluster: Agriculture, Food and Natural Resources
  • Green Technology Available


» View Program Information & Admission Requirements

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Right now, there are more great agriculture career options than there are people to fill them, and the same goes for the future.

We’re helping our students jump into outstanding ag careers through hands-on experience with the latest information, advanced technologies and best management practices.

September 2018 - AM 890 AgNews Interviews NDSCS Ag Department Chair Craig Zimprich about land donated to NDSCS for a Land Lab. Click here to listen.

October 2017 - AM 890 AgNews Interviews NDSCS Ag Department Chair Craig Zimprich and NDSCS Associate Professor Dr. Anissa Hoffman about the new Ag Land Lab. Click here to listen.

 


 

NDSCS KOSEL FAMILY AGRICULTURE LAND LAB

In 2018, the NDSCS Agriculture department was gifted the lease for the NDSCS Kosel Family Agriculture Land Lab. This is a 90+ acre piece of land on the edge of Wahpeton. The acreage is used to demonstrate different crops, tillage, and management. Several courses in the Agriculture Department utilize this land and the data collected to create applied learning opportunities.

Tour Our Land Lab

Agriculture and Kosel Family Land LabSnap Content

 

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Agriculture Graduates from 2022-23 Academic Year - Includes Ag Business, Agronomy, Animal Science, Farm Management, Precision Agriculture and Ranch Management
Graduates Registered Avg. Beginning Annual Salary Reported High Annual Salary Placement Rate
44 $40560 $58240 95%

Rose Wendel Named Coca-Cola Academic Team Bronze Scholar

Rose Wendel headshot
03-15-2024

Rose Wendel, a Liberal Arts Agriculture Transfer student at North Dakota State College of Science (NDSCS), has been named a 2024 Coca-Cola Academic Team Bronze Scholar and will receive a $1,000 scholarship.

The Coca-Cola Scholars Foundation sponsors the Coca-Cola Academic Team program by recognizing 50 Gold, 50 Silver, and 50 Bronze Scholars with nearly $200,000 in scholarships annually. Each scholar also receives a commemorative medallion.

“The Coca-Cola Scholars Foundation has a long history of providing financial assistance to outstanding students at community colleges,” said Jane Hale Hopkins, President of the Coca-Cola Scholars Foundation. “We are proud to partner with Phi Theta Kappa to make it possible for more deserving students to achieve their educational goals and support tomorrow’s global community leaders.”

Students are nominated for the academic team by their college administrators. Selection is based on academic achievement, leadership, and engagement in college and community service. “Rose Wendell is an excellent nominee,” said Jeff Hart, NDSCS Phi Theta Kappa advisor, “She is an outstanding student, was a member of NDSCS’s Wildcat Volleyball team that participated in the national tournament, and is active in the NDSCS Music and Theater programs.”

Rose and other Coca-Cola Academic Team members will be recognized in both local and statewide ceremonies. They will also be recognized internationally during Phi Theta Kappa’s annual convention on April 4-6.

“We thank the Coca-Cola Scholars Foundation for recognizing these student leaders and for investing in their futures,” said Dr. Lynn Tincher-Ladner, President and CEO of Phi Theta Kappa. “Scholarships like these are integral to the success of these students in reaching their educational and career goals.”

Ag students with awards

NDSCS Agriculture Program Students Excel at NACTA Conference

04-24-2023
The North Dakota State College of Science (NDSCS) Agriculture Program students had the opportunity to attend the NACTA (North American Colleges and Teachers of Agriculture) Judging Conference in Modesto, California from April 12-15, 2023.

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NEW Ag programs available

NDSCS to offer two new Agriculture Degrees

02-07-2023
North Dakota State College of Science will offer Associate in Applied Science degrees in Precision Agronomy and Precision Agriculture Technician starting in the fall of 2023.

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Student interview for AgWeek TV

College meat cutting programs start to fill up industry need

11-07-2022
Multiple colleges in North Dakota and Minnesota are starting up meat cutting programs to try to help meet a demand for workers. Some of the first North Dakota State College of Science students are interning with a small-town meat locker as part of that program.

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Meat Processing

NDSCS offering Meat Processing program

06-23-2021
North Dakota State College of Science (NDSCS) is accepting applications for students interested in obtaining a certificate in Meat Processing, a new program, beginning Fall 2021.

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NDSCS and Midwest Community College Partners Join Forces with NRCS

Agriculture Instruction
09-21-2020

The United States Department of Agriculture’s Natural Resource Conservation Service (NRCS) is partnering with North Dakota State College of Science and eight other Midwest community colleges to support hands-on student learning in the field, to develop future conservation-minded farmers and ranchers, and to cultivate more graduates interested in pursuing careers with NRCS.

Today, NDSCS President John Richman, together with representatives of the Community College Alliance for Agriculture Advancement (C2A3) and NRCS, held a virtual ceremony to formally sign a national memorandum of understanding to develop a cooperative framework to enhance and accelerate training and adoption of technologies and best practices for improved agricultural productivity and natural resources stewardship.

“We are extremely pleased to partner with NRCS to provide access for our students to new soil management and agronomic practices, resources and technical expertise,” said NDSCS Vice President for Academic Affairs Harvey Link. “This partnership recognizes the important role NDSCS plays in providing technical education in multiple agricultural areas. It will allow us to partner with other two-year colleges throughout the Midwest to share resources and best practices that will benefit our students, while also helping the NRCS further its mission.”

All C2A3 member institutions, including NDSCS, have land labs or college farms and are able to utilize their land resources for the implementation of conservation practices on the ground to help educate and inform students and producers. The goal of the cooperative agreement between the entities is to not only accelerate the adoption of conservation practices through the education of current, two-year agriculture students, but to also disseminate information to the broader community through field days and other college events and partnerships.

In addition, the colleges are utilizing the network to share resources, knowledge and expertise. Collectively, they are working on a grant through USDA’s North Central Sustainable Agriculture Research and Education (SARE) program, which seeks to increase awareness, knowledge and skills related to soil health, cover crops and no till agriculture. The development of content such as videos and case studies for the classroom is a critical component to help illustrate concepts of profitability, sustainability and productivity. These assets will be shared across the network for the benefit of all member institutions.

“Community colleges educate nearly half of all undergraduate students in this country and yet, our agriculture programs have been an under-utilized resource within USDA,” said Dr. Tracy Kruse, C2A3 board chair. “A majority of our students are the producers in fields. They are technicians in our local co-ops and implement dealers; and they are our agronomy and seed sales professionals. Through these efforts, we hope more of them will also become the soil health specialists and conservationists for local NRCS offices.”

The C2A3 collaboration was born out of a mutual desire to provide more ongoing education, training and demonstration projects to future farm producers and agricultural service providers with the goal of improving the health, and therefore the long-term productivity, resilience and sustainability of the soil.

“We hope that this pilot will grow over time to include more partners and more institutions,” said Jimmy Bramblett, deputy chief of programs for NRCS. “The more successful we are, the more likely we are to drive further innovation and adoption of practices and impact the long-term sustainability of our nation’s resources.”

In addition to NDSCS, C2A3 member institutions include Central Lakes College (Staples, Minn.), Clark State Community College (Springfield, Ohio), Illinois Central College (Peoria, Ill.), Ivy Tech Community College (Lafayette, Ind.), Northcentral Technical College (Wausau, Wis.), Northeast Community College (Norfolk, Neb.), Northeast Iowa Community College (Calmar, Iowa), and Richland Community College (Decatur, Ill.).

For more information about C2A3, visit the organization’s website at agalliance.net.